Tokara 2017 Director's Reserve Stellenbosch
Made from a blend of 73% Cabernet Sauvignon, 15% Merlot, 9% Petit Verdot and 3% Cabernet Franc, the 2017 Director's Reserve Red begins dark ruby at its core with a lighter ruby edge. The nose bursts with a ripe, red-fruited essence, elements of sweet tobacco and juicy black raspberry, with a subtle green note under that juicy fruit richness. Medium to full-bodied, the wine offers complex layers of dusty and juicy fruit, before gripping tannins sway with energetic acidity across the mid-palate. The wine concludes with a delightful texture and dusty mouthfeel that will continue to deliver pleasure well past its 10th birthday. Just under 28,000 bottles were filled.
90 PTS - Robert Parker's Wine Advocate
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